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What is Cream of Tartar❓
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Video Source: www.youtube.com/watch?v=HBxd-QyjvmM
Cream of tartar, also known as potassium hydrogen tartrate or potassium bitartrate, is a byproduct of winemaking. • ➡️ FULL VIDEO: • Cream of Tartar for Lung Health and Q... • It forms naturally during the fermentation process, creating crystals on the inside of wine barrels. These crystals are then purified and ground into a fine, white powder. • Traditionally, cream of tartar has been used as a leavening agent, stabilizer, and acidity regulator in baking. It also has various household uses, such as cleaning and polishing metals. • However, its potential health benefits, particularly for lung health, have garnered increased attention in recent years.
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