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CRANBERRY HARD SELTZER How to Make Hard Seltzer
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=-6vt7mW-pU4
Hard seltzers are very trendy and there is no reason for you to not brew your own hard seltzer at home! And for this hard seltzer I am adding some festive flare with cranberry flavoring. Let's get into the holiday spirit with this refreshing alcoholic cranberry seltzer! • TheBruSho is your guide to make home brewing simplified. From beginner lessons to tip and tricks to equipment breakdowns, all to give you the confidence to brew your first beer and beyond. Together we will see what shortcuts can be taken to make the brew day easier and get a fermented beverage in your glass faster. • Recipe for ~2 gals (7.57L): • 2 gals (7.57L) Distilled Water • ~1g Calcium Chloride • ~1g Gypsum • 2lbs (0.9kg) Dextrose/Corn Sugar • 10g DAP (Diammonium Phosphate) • 3g Fermaid O (or other innactive yeast nutrient) • ______________________ • -EC 1118 Champagne Yeast • ______________________ • Ferment for 2 weeks • ______________________ • Original Gravity: 1.040 • Final Gravity: 1.000 • ABV: 5.3% • ______________________ • -24ml Cranberry Extract • -1 ml Biofine Clear • ______________________ • EQUIPMENT (Affiliate Links): • 2 Gallon Fermenter: https://amzn.to/2SqiqeX • DAP: https://amzn.to/39LLCHl • Fermaid O: https://amzn.to/36Kj6nm • Dextrose (Corn Sugar): https://amzn.to/2VLr3m4 • Champagne Yeast: https://amzn.to/35SPCU3 • Cranberry Extract: https://www.morebeer.com/products/fru... • Pipette/Dosage Dropper: https://amzn.to/3kK4skO • Biofine Clear: https://amzn.to/3mWYkXS • Brewing Equipment ► https://www.amazon.com/shop/thebrusho • NOTE: Some links are affiliate links, for which I get a small kick back if you use when shopping! • Chapters: • 0:00 Intro • 0:31 Seltzers • 1:09 Brew Day • 2:47 Fermentation • 3:35 Flavor Fining • 4:25 Packaging • 4:55 Tasting • #Cranberry #HardSeltzer #Homebrewing
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