Por por Elizabeth cooks dim sims

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Por por Elizabeth Chong’s father helped make dim sims a fixture in Australian fish and chip shops in the 1940s. Here, in the second instalment of our Nonnas of Melbourne series, she shares his famous recipe with us. “We used to get frantic calls from Australians in London asking us to send over our dim sims because they couldn’t live without them,” says Elizabeth. • … • Discover more at http://www.peterrowland.com.au/blog • … • Come behind the scenes at   / peterrowlandau   • … • Order from our limited-edition Nonna Collection of ready-to-eat mains and desserts at http://www.peterrowland.com.au/delive...

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