Youtor
MAKE YOUR OWN HOMEMADE GIN FROM VODKA
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=-Hwbr1XfesI
Gin recipe • 1.75 liters vodka • 30 gram juniper berries • 6 grams grains of paradise • 6 grams coriander • 4 grams licorice root • ½ teaspoon or 1 gram orange peel • ½ teaspoon or 1 gram lemon peel • ½ teaspoon or 1 gram lime zest • I found all these spices and herbs at my local spice house with little trouble. And I’ve been using New Amsterdam vodka as the base, but any brand should work fine. • I used a kitchen scale to weigh out each ingredient. The scale wasn’t quite sensitive enough to measure 1 gram or less of the ingredients. That’s why I have the orange peel, lemon peel, and lime zest listed as ½ teaspoon. From my best estimate, that should be close to 1 gram if you have a more sensitive scale than me. • Directions • Open the vodka and empty out two shots worth of the liquor. This will make room for the spices and herbs to be added. • Weigh out each ingredient and use a funnel to easily drop them into the bottle of vodka. • Once everything is in, tightly close the bottle, and turn it upside down several times to mix. • Let it sit as the spices and herbs infuse the vodka with flavor. • Each day I pour out just a sip or two of the gin to track its flavor progression. Once you’re happy with the flavor, drain out all the spices and store the gin in its original bottle. • I’ve found that three days is a good amount of time for the alcohol to be infused with the flavor. • Come say hi https://abbeythefoodscientist.com • Find me on bookshlf https://bookshlf.com/user/aethiel • Contact me: [email protected] • Buy me a coffee? https://www.buymeacoffee.com/abbeythiel
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