Fricase de Pollo or Chicken Fricassee Boricua Style











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Hi and welcome back! Today I made for you my version of Chicken Fricassee or Fricase de Pollo. • 3 1/2 lb chicken(your favorite pieces) • 1/2 cup diced onion • 1/2 cup diced green bell pepper • 2 1/2 tablespoons sofrito • 1/2 teaspoon dried oregano • Adobo to taste • Few sprigs fresh cilantro • 1 cup of white wine(or 1 cup of white grape juice + 1 tablespoon white vinegar) • 4 garlic cloves, minced • 1/2 cup of diced cooking ham • • Buen Provecho! • You can follow me on Facebook •   / sweetsandbeyond   • or Instagram •   / sweetsandbeyondfl   • • • ***Mailing Address*** • P.O Box 721534 • Orlando, FL 32872-1534 • • • • • • • • • • Produced by Sweetsandbeyond ©2016 All rights reserved. All embeds must live link to Sweets and Beyond's channel. No Editorial Excerpts without permission, Violators agree to pay $5,000 per second + $10 per view + all collections lawyers fees.

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