How to Cook a Ribeye Roast











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Learn how to make a ribeye roast. They are easy to prepare, and they can be cooked effortlessly. By far this is one of the easiest meals to prepare. • To make this recipe, you will need a few ingredients. • 5 to 6-pound ribeye roast • 1 tablespoon salt • 1/2 teaspoon fresh cracked pepper • 2 to 3 tablespoons of vegetable oil (used truffle oil here) • Preheat oven to 350 degrees. Drizzle a little vegetable oil over the roast. Coat roast liberally with salt and pepper. Heat a skillet to medium-high, and remaining oil to skillet. Brown the roast on all sides by sauteeing it for 2 to 3 minutes on each side. • Place roast on a wire rack on top of a baking sheet. Bake approximately for 20 minutes for each pound of meat. Use a meat thermometer to check for doneness. • • Find the written recipe at • https://copykat.com/how-to-cook-a-rib... • Chart for cooking temperatures. •   / 460211655648605269  

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