Youtor
Jaljeera Sanjeev Kapoor Khazana
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=035f7jZIgks
This popular refreshing drink is perfect to beat the summer heat. Watch the video to know how to make this recipe. • JALJEERA • Ingredients • 4 tablespoons cumin seeds (jeera) • Salt to taste • ¼ teaspoon asafoetida (hing) • Black salt to taste • 3 tablespoons castor sugar • 1 teaspoon finely chopped ginger • 12-16 fresh mint leaves • Few fresh coriander sprigs • 1 tablespoon tamarind pulp • Juice of 2 lemons • 1 lemon, sliced • Ice cubes as required • Drinking soda for topping • Method • 1. Dry roast cumin seeds till fragrant and crush coarsely in a mortar with a pestle. • 2. Add salt, asafoetida, black salt and sugar and crush. Add ginger, mint leaves, coriander leaves and tamarind pulp and crush again. • 3. Halve lemons. • 4. Put some cumin mixture into individual tall glasses. Squeeze in juice from lemon halves, add 2-3 lemon slices and some ice cubes. • 5. Top with drinking soda, stir and serve immediately. • Click to Subscribe: http://bit.ly/1h0pGXf • For more recipes : http://www.sanjeevkapoor.com • Best cooked in Wonderchef Kitchenware. • Buy Now on : https://goo.gl/eB9kQq • Facebook : / chefsanjeevkapoor • Twitter : / sanjeevkapoor • #sanjeevkapoor
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