Lab e Shireen Recipe By Food Fusion Ramzan Special Recipe
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=04DPkJRWPRc
Another version of lab e shireen, its just a must have in Ramzan and Eid. Enjoy with family and let us know how it goes. #HappyCookingToYou • Written Recipe: https://bit.ly/3e2NoTa • Visit Our Website: https://www.foodfusion.com • Download iOS Android app: https://www.foodfusion.com/app • Facebook: / foodfusionpk • Instagram: / foodfusionpk • Twitter: / foodfusionpk • Also Follow @HealthyFoodFusion @FoodFusionKids for healthy food kids special recipes. • Lab e Shireen • Serving: 6-8 persons • Recipe in English: • Ingredients: • -Doodh (Milk) 1 litre • -Cheeni (Sugar) ½ Cup or to taste • -Vanilla custard powder 3 tbs • -Doodh (Milk) ¼ Cup • -Colored vermicelli 50 gms (boiled as per packet instructions) • -Kishmish (Raisins) 2 tbs • -Badam (Almonds) 2 tbs • -Pista (Pistachio) 2 tbs • -Fruit cocktail or seasonal fresh fruits 1 Cup • -Cream chilled 200 ml • -Red jelly • -Yellow jelly • -Dry nuts • -Cream • Directions: • -In pot,add milk and bring it to boil. • -Add sugar,mix well and cook until sugar is dissolved. • -In vanilla custard powder,add milk and mix well. • -Gradually add dissolve custard,stir continuously until smooth and cook until desired consistency. • -Add boiled colored vermicelli,mix well and cook for 2 minutes. • -Add raisins and mix well. • -Add almonds,pistachios and mix well. • -Let it cool down. • -Add fruit cocktail or seasonal fresh fruits,cream and mix well. • -Cut jellies in desired shape. • -In serving dish,add red and yellow jelly,lab e shireen and garnish with red jelly,yellow jelly,dry nuts,cream serve. • Recipe in Urdu: • Ajza: • -Doodh (Milk) 1 litre • -Cheeni (Sugar) ½ Cup or to taste • -Vanilla custard powder 3 tbs • -Doodh (Milk) ¼ Cup • -Colored vermicelli 50 gms (boiled as per packet instructions) • -Kishmish (Raisins) 2 tbs • -Badam (Almonds) 2 tbs • -Pista (Pistachio) 2 tbs • -Fruit cocktail or seasonal fresh fruits 1 Cup • -Cream chilled 200 ml • -Red jelly • -Yellow jelly • -Dry nuts • -Cream • Directions: • -Pot mein doodh dal ker ubal lein. • -Cheeni dal ker ache tarhan mix karein aur cheeni ghul janay tak paka lein. • -Vanilla custard powder mein doodh dal ker ache tarhan mix karein. • -Thora thora ker ka dissolve custard daltey jayein aur musalsal chamcha chalatay rahein aur desired consistency anay tak paka lein. • -Boiled colored sawaiyan shamil karein aur ache tarhan mix ker ka 2 minutes kliya paka lein. • -Kishmish dal ker mix ker lein. • -Badam aur pista dal ker ache tarhan mix karein. • -Thanda ker lein. • -Fruit cocktail or seasonal fresh fruits aur cream dal ker ache tarhan mix ker lein. • -Jellies ko desired shape mein cut ker lein. • -Serving dish mein red aur yellow jelly dal ker lab e shireen dal dein aur red jelly,yellow jelly,dry nuts aur cream sa garnish ker ka serve karein.
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