हैदराबादी दम बिरयानी बनाने का तरीका बिरयानी रेसिपी Veg Biryani Dum CookingShooking

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=0gRt5965L9U

Dosto, aaj ke ye video me banaenge Hyderabadi Dum vegetable biryani recipe ye ekdam authentic style me kacchi biryani hogi. • CookingShooking ko jarur subscribe karein - https://goo.gl/MH3A4r • Instagram me follow jarur karein - / cooking.shooking • English videos - https://goo.gl/Sxk4Fp • Ingredients: • Dahi - 1/2 cup • Dhaniya Powder - 1 tsp • Lal Mirch Powder - 1 tsp • Biryani masala - 2 tbsp • Jeera - 1 tsp • Hari Mirch - 3 • Namak - 1 1/2 tsp • Dhaniya Patta - 3-4 tbsp • Pudina Patta - 2-3 tbsp • Haldi Powder - 1/2 tsp • Sabzi aur Paneer - 1 1/2 se 2 cup total • For Rice: • Basmati Chawal - 2 1/2 cup (soak 30 mins) • Pani- 6-7 cup • Jeera - 1 tsp • tel - 1 tbsp • Nimbu ka juice - 1 tsp • Namak - 1 tbsp • Ghee - 3 tbsp + 1 tbsp • Jeera - 1 tsp • kaju kata hua - 3 tbsp • Hari Elaichi - 3-4 • Laung - 3-4 • Dalchini - 1' tukda • Adrak Lensun paste - 1 tbsp • Birista / Fried Onion - 1/2 cup • Dahi - 1/2 cup • Pani - 1/4 cup • Saffron - 1 pinch (soaked in hot water) • Kitchen Products I use: • Measuring Cup Spoon Set - https://amzn.to/2KZBVpq • Kitchen Weight Scale - https://amzn.to/2ug3G65 • Instant Yeast - https://amzn.to/2N2wzuf (500gms, keep frozen in airtight container, will stay good for years) • Instant Yeast - https://amzn.to/2KZSkdn (small pack) • Pizza Screen - https://amzn.to/2m4zpn6 (3 pack - 6,7,8 inches) • Parchment Paper - much better than butter paper, and it is reusable - https://amzn.to/2MZFGvC • Good NonStick Pan - https://amzn.to/2zl0hsa • Whipping Cream - https://amzn.to/2ugPB8m • Oven For Baking - https://amzn.to/2udP3A5 (28liter is good enough) • Microwave - https://amzn.to/2ubhHmn (not good)

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