TEXTOR TS500 circular blade slicer for cheese

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=0o8EbSMtpnE

This video shows our TS500 circular blade slicer processing various cheeses like gouada and emmental. 2 products of 100x100mm are sliced at the same time at a speed of 600rpm and a slice thickness of approx. 1,5mm. You'll see various typical jumbo-portions (Catering/family size portions). • 500g shingle with 25 slices/portion • 1000g shingle with 66 slices/portion • 500g stack with 25 slices/portion • The video also shows the fully automatic portion completion. Incomplete portions of one log are completed with the missing slices from he next cheese log. • ✂----------------------------------------------------------------------------------------------------------------------------------- • ▶️ Product: • 📌 • ✂----------------------------------------------------------------------------------------------------------------------------------- • ▶️ Contact: • 🌐: https://www.weberweb.com/en/ • 📧: [email protected] • 📞 : +49 (6465) 918 0 • ✂----------------------------------------------------------------------------------------------------------------------------------- • ▶️ Social Media: • 🔗 LinkedIn: / admin • 📱 Facebook: / webermaschinenbaugmbh • 📷 Instagram: / weberfoodtechnology • ✂----------------------------------------------------------------------------------------------------------------------------------- • ▶️ Subscribe to our YouTube channel: • 📺 YouTube: / webermaschinenbaugmbhbreidenbach • ✂----------------------------------------------------------------------------------------------------------------------------------- • #weber #weberbacon #foodtechnology #foodmachines #foodautomation

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