Mini Jowar Pancakes by Tarla Dalal
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Mini Jowar Pancakes, breakfast recipe • Recipe Link : http://www.tarladalal.com/Mini-Jowar-... • Subscribe : http://goo.gl/omhUio • Tarla Dalal App: http://www.tarladalal.com/free-recipe... • Facebook: / 207464147348 • YouTube Channel: / tarladalalskitchen • Pinterest: / tarladalal • Google Plus: https://plus.google.com/1078836208487... • Twitter: / tarla_dalal • Tarla Dalal Blogspot: http://tarladalal.blogspot.in/ • Mini Jowar Pancakes • Pancakes can be made from a variety of different flours. Add cucumber, onions, curds and green chillies to otherwise bland jowar flour to create soft and tasty pancakes. Pair them with fresh green chutney for a great breakfast! • Preparation Time: 7 minutes. • Cooking Time: 7 minutes. • Makes 7 mini pancakes. • ½ cup jowar (white millet) flour • ½ cup grated cucumber • 2 tbsp finely chopped onions • 1 tsp finely chopped green chillies • Salt to taste • 1 tbsp fresh curds (dahi) • A pinch of turmeric powder (haldi) • 1 tbsp finely chopped coriander (dhania) • Oil for greasing and cooking • For serving • Green chutney • 1. Combine all the ingredients along with approx. 5 to 7 tbsp of water in a deep bowl and mix well to make a batter of pouring consistency. • 2. Grease a non-stick mini uttapa pan with a little oil. • 3. Pour 2 tbsp of the batter in each of the uttapa moulds and spread it gently in a circular motion to make a round. • 4. Cook using a little oil, till they turn brown in colour from both sides. • Serve immediately with green chutney.
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