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Beer Batter Fried Chicken Pritong Manok na may Beer
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=1JlzURo3l3Q
#beerbatterfriedchicken #fried chicken • 4pcs Chicken Thigh • 1 tbsp of each: • Salt • Pepper • Paprika • Onion powder • Garlic powder • Fish sauce • Marinate chicken with all the ingredients above for 30 minutes. • Beer Flour Batter • 1 cup flour • 1/2 cup cornstarch • 1 tbsp of each • Salt • Pepper • Onion powder • Galic powder • Paprika • Combine all flour batter and seperate 1/2 cup. • Pour 1 cup of beer to the othe half and toss the marinated chicken. • Coat the chicken with the remaining flour before frying. • Fry until golden brown and crispy.
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