How to Pan Fried Arbi Sabzi Taro Root Sabzi

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=1RvcqdZnPK0

How to cook Pan Fried Taro Root Arbi in Easy Steps in Indian Punjabi Style. • Ingredients: • 5= pieces Taro Root Arbi • 1= small amount of Ginger | ½= Onion • 1= Serrano chili | 2= Tbsp. Olive oil • 1= Tsp Cumin seeds | 1= Tsp Ajwain (Carom seeds) • 1= Tsp Garam Masala | 1= Tsp Turmeric Powder • 1= Tsp Salt • 2= Tsp Soy sauce with citrus seasoning (to reduce slime) • Garnish with Cilantro, serve and ENJOY!!! • Please cook and enjoy with your family/friends. Please share your experiences with me, I would like to hear from you, Thank You. • Thanks for watching, Enjoy, and please don't forget to: LIKE, COMMENT, FAVORITE, SHARE and SUBSCRIBE. • Please SUBSCRIBE, If you haven't done so yet, take a look around. If you like what you see be sure to Subscribe to be notified when new content is posted. Thanks again for visiting! • Easy Steps • http://easysteps.jimdo.com/ • *Disclaimer: All information is for educational purposes only and is the personal view of the author. • **Disclaimer: This Recipes to nourish is purely for informational and educational purposes only, not intended as medical advice, diagnosis or prescription. If you have any questions about food, diet, nutrition, natural remedies or holistic health then please do your own research and consult with your health care practitioner.

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