How To Make Dorayaki Recipe どら焼きの作り方 (レシピ)
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=216sAlCe9hI
Dorayaki is a popular Japanese snack and dessert, made of honey pancake sandwich with sweet red bean filling. A children and adult’s favorite in Japan. • For the complete recipe, please visit: http://www.justonecookbook.com/doraya... • Ingredients: • 4 large eggs • 140 g (2/3 cup) sugar • 2 Tbsp. honey • 160 g (1⅓ cup*) all-purpose flour • 1 tsp. baking powder • 1 Tbsp. water • 1 tsp. vegetable oil • 520 g (18 oz.) homemade sweet red bean paste or 1 can Ogura-An • NOTE: • *1 cup of flour is 120-125 g. However, if you don't fluff the flour before you scoop and scoop up with a measuring cup, you most likely end up with 150-160 g for 1 cup. Therefore, if you don't have a kitchen scale, it's very important to fluff the flour, then scoop with spoon into a measuring up, then level off with a knife. If you do it correctly, 160 g should be 1⅓ cup. I HIGHLY recommend to use a kitchen scale. • ★ SUBTITLES - THANK YOU!!!!! ★ • SPANISH (Latin America) by Kokichi Uehara • • Music courtesy of Audio Network: Quirky-Town • ------------------------------------------------------------------------------- • Check out my blog: http://www.justonecookbook.com/ • ------------------------------------------------------------------------------- • ❀ Follow Just One Cookbook ❀ • ♥ Google+: https://plus.google.com/u/0/+NamikoChen/ • ♥ Facebook: / justonecookbook • ♥ Twitter: https://twitter.com/#!/justonecookbook • ♥ Pinterest: / justonecookbook • ♥ Instagram: / justonecookbook • -------------------------------------------------------------------------------
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