Tanin Donburi Recipe Japanese Cooking 101

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Tanin Donburi (他人丼) is a rice bowl dish where thinly sliced beef and egg are cooked in a savory sauce and served over steamed rice. It’s a staple menu item at udon shops and casual restaurants in Japan. • Tanin Donburi is savory, filling, and delicious. If you have ingredients, this dish is a quick and easy to make at home. It’s perfect for a weekend lunch. Hope you try this soon! • Ingredients and Recipe: https://www.japanesecooking101.com/ta... • #cooking #japanesecooking #japanesefood

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