Chicken roll an easy recipe perfect for weeknights

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=38FzPZvQBek

This recipe is a family favorite! • • INGREDIENTS • 6 chicken breasts • 6 slices cheese • 6 slices ham • 13 slices bacon • salt to taste • black pepper to taste • METHOD • • Season chicken breast with salt and pepper and place between two pieces of plastic wrap. Use the flat side of a meat mallet to pound it flat. Continue with the remaining breasts. • Line your working surface with plastic wrap and place flatten breasts on top in 2 rows slightly overlapping each other. • Arrange cheese slices on the flattened chicken and top with ham. With the help of plastic wrap, roll up the chicken, ensuring the filling stays inside. Chill for 1 hour. • Place bacon strips overlapping slightly on the working surface lined with plastic wrap, place the cooled chicken roll on top and roll it up. • Preheat the oven to 180C/360F. Bake the roll for 40 minutes or until bacon is crispy and chicken is cooked through. • When cooked, let sit for 10 minutes, slice and enjoy! • • ------------------------------------- • • About us: ‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques. • • Subscribe to Cookist: http://cooki.st/LaxZR • • Enjoy with us: http://cooki.st/U93B4 • • Follow us: Facebook: / cookistwow Instagram: / cookistwow • • For any content use please feel free to contact [email protected] • https://video.cookist.com/video/an/YL...

#############################

New on site