【牛肉饭】非常简单又美味的日式牛肉饭











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所需材料(1人份): • 洋葱 半个(100g) • 姜 1块(5g) • 牛肉片 150g • 红姜(可选) 适量 • 昆布柴鱼高汤 1/4杯(60ml) • 酱油 1½汤勺(23ml) • 清酒 2汤勺(30ml) • 糖 1/2茶勺(2g) • • Ingredients(1 Serving): • 1/2 onion (100g) • 1 ginger (5g) • 150g beef slices • pickled red ginger(optional) to taste • 1/4 cup Japanese dashi stock (kombu bonito) (60ml) • 1½ Tbsp soy sauce (23ml) • 2 Tbsp sake (30ml) • 1/2 tsp sugar (2g) • ——————————————————————————————————————————— • 日式高汤,如同其他许多种类的高汤一样,作用像天然的味精,可以给菜品提鲜。 • 我们今天用的是昆布(海带)柴鱼(烟熏鲣鱼片)高汤,常见的日式高汤还有小鱼干、香菇等等,你都可以尝试使用。 • 在超市和网上可以购买到高汤的浓缩汁或高汤颗粒替代,可以搜索出汁、昆布素、柴鱼素等字样,也可使用味精替代。 • 如果都没有,加水就可以了。 • Japanese dashi stock, like many other types of broth or stock, acts like natural MSG, enhancing the flavor of dishes. Today we are using kombu (sea kelp) and bonito(smoked bonito flakes) dashi. • Other common types of Japanese dashi include dried small fish or shiitake mushrooms, which you can also try. • Concentrated dashi sauce or dashi powder can be purchased at supermarkets and online, usually labeled as dashi, kombu dashi powder, or bonito dashi powder. MSG can also be used as a substitute. • If none of these are available, just simply using water. • ——————————————————————————————————————————— • 🎵背景音乐/BGM: • Music track: Rose by Lukrembo • Source: https://freetouse.com/music • Free Vlog Music Without Copyright

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