How to cook the perfect prime rib roast at Alpine Butcher

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=3DL00OKAtNQ

The perfect prime rib 🥩 • Bake at 250F to internal temp of 118F. Let rest for 30 minutes then Cover jn marrow butter and sear at 500F for 10 to 15 minutes to develop a crust. Pull out of oven and let rest for 20 minutes before serving 🥩 • www.alpinebutchershop.com • #Steaktips #wagyu #bostonfoodies #california #newengland #foodblogger #meatporn #foodporn #dinner #foodie #merrimackvalley #massachusetts #traeger #webergrills #biggreenegg #bbq #custom #burger #dryaged #steaklover #wagyubeef #baconbaconbacon

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