Alette di pollo piccanti

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=3amhlDsb6PY

🤩 The FRIED CHICKEN WINGS I made for you today are IRRESISTIBLE! Marinated and spicy, crunchy on the outside and juicy on the inside! Even today, at American fast food restaurants, we make them MARAMEO !!! • ⭐ LOOKING FOR INSPIRATION IN THE KITCHEN? SUBSCRIBE TO THE CHANNEL ➡️ https://bit.ly/3njrGyQ • For the series of delicious recipes with chicken, here is a really appetizing second course of meat. Chicken wings fried in olive oil, with panko breading and egg-free batter. That's SIMPLY AMAZING! • #chickenwings #spicysauce #italianrecipes • Ready for yet another sin of gluttony by Chef Max? Impossible to resist these fried chicken wings my way. If you accompany them with a spicy pepper and cherry tomato sauce, which has nothing to do with that ketchup or barbecue sauce crap, well ... sorry for them ... but a completely different story than fried chicken wings American style: Another history my friend! • For lunch, dinner or an aperitif with friends, the result is guaranteed! Follow my fried chicken wings recipe and it will be a hit! Word of Max. • How it was? If you don't lick your fingers, enjoy only half of it! • • 🔥 PREPARATION: • 00:00 Introduction to today's recipe: Crispy fried chicken wings and spicy pepper sauce • 00:15 Ingredients • 00:56 Remove the pins from the chicken wings and burn the feathers. Cut them in half and marinate them with kefir, lemon juice, crushed garlic, thinly sliced onion, basil and salt. Mix everything and leave it to marinate for 2 to 48 hours • 04:14 For the sauce, pour plenty of extra virgin olive oil in a wok and fry a clove of garlic, onion and basil. Add the tomato paste, chopped pepper, halved cherry tomatoes and a pinch of chili powder. Cook for 20 minutes adding a glass of water, a little vinegar and a spoonful of sugar. When ready, pass everything in a vegetable mill to get only the pulp. Return the pulp to the heat to reduce the sauce • 09:20 Take the chicken wings marinated in kefir or yogurt out of the refrigerator a couple of hours before frying • 10:09 Let's get to know today's beer: COSTANZA Blonde Ale by https://birraflea.com/shop/ • 10:53 For the eggless batter, pour the flour and water into a bowl and mix. Once you get the right consistency, dip the chicken wings first in the batter and then in the panko • 12:18 Finally fry the wings in extra virgin olive oil at a temperature of 160 °. When ready, leave them to drain on a wire rack • 13:15 Chop the basil and add it to the pepper and cherry tomato sauce, then pour it into a small bowl • 13:43 Plate the fried chicken wings to perfection, season them with salt and garnish with a few basil leaves • 14:00 Tasting moment: I don't think it turned out to be so crunchy, did it? 😋😋 The beer is ready in one hand, with the other dip the spiced chicken wings in this special sauce and enjoy a riot of taste and textures! Try yours too then let me know what you think! Mariuccio liked it too! 😉 • • 👨‍🍳 FOR THIS RECIPE YOU MAY NEED 👨‍🍳 • Colored bowls: https://amzn.to/3q25R9A • Iron pan 28 cm: https://amzn.to/3kyvm1K • Ceramic baking pan: https://amzn.to/36Alr3o • • 🔥 INGREDIENTS • Chicken wings • Cherry tomatoes • Peppers • Tomato concentrate • Red onion • Garlic • Lemon • Fresh basil • Fresh eggs • Flour • Panko • Kefir • Evo oil from http://www.frantoiofranci.it • salt • Chilli powder • • 🙏 SPECIAL THANKS: • 🐔 This recipe was created in collaboration with the community of W IL POLLO #wilpollo #ad • Website: https://www.vivailpollo.it/ • Facebook page: / vivailpollo • ? • 🍺 FLEA CRAFT BEER • Website: https://www.birraflea.com/site/shop/ • The MAX15 discount code must be entered in the check-out phase, after filling the cart, and will bring a discount of -15% on the total. From € 39.00 shipping costs are free throughout Italy! • Facebook @BirraArtigianaleFlea • Instagram @BirraFlea • #birraflea #crudaepura • VILLA MAGRA extra virgin olive oil by Frantoio FRANCI (Tuscany) • Website: http://www.frantoiofranci.it • Facebook and Instagram @frantoiofranci • • ⭐ DO YOU WANT TO KNOW MY SECRETS? SUBSCRIBE TO THE CHANNEL ➡️ https://bit.ly/3njrGyQ • • ▼ AMAZON LIST ▼ • https://amzn.to/3pADwqv • • 📚 Do you love recipe books? Here are Max's books! • 📕 Max makes the sandwiches: https://amzn.to/2XvtH0V • 📘 Chef in your pocket: https://amzn.to/3eMiFKo • Follow Max: • ✅ YOUTUBE / chefmaxmariola • ✅ FACEBOOK / chefmaxmariola • ✅ INSTAGRAM / chefmaxmariola • ✅ MY SITE https://www.maxmariola.com • 📮 Business email: [email protected]

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