Capocollo Capicola Day 2 Rinse Spicing amp Hanging











>> YOUR LINK HERE: ___ http://youtube.com/watch?v=3nuoXFQXLpg

Capocollo, Capicola or Gabagool... no matter how you pronounce it, this dried cured meat is delicious. • After 24 hours, we reconvene in Giovanni's basement to rinse off the jewels and get the seasoned and prepped for hanging. For reference, we filmed this on Friday 12/29/2018 at 11 AM. • A huge Thank You goes out to Giovanni for appearing on camera to walk us through his technique. • We'll do another video in about 6 weeks for the payoff! • If you missed it, be sure to watch Day 1:    • Capocollo / Capicola  - Day 1: Trimmi...  

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