Arabic Sweet Kunafa Popular Dessert in Middle East Easy and Tasty Recipe

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Kunafa is a traditional Arabic dessert made with thin vermicelli like pastry. this dessert is very popular all - over Middle East. The sweet is layered either with cream or cheese. The dessert is then soaked in flavored sugar syrup. For flavoring, rose water and orange blossom water are used. The dessert is topped with chopped nuts. • ©sanaa’s recipe note book • www.sanaasrecipes.com • More Recipes : http://sanaasrecipes.com/ • Desserts Recipes : http://sanaasrecipes.com/recipe-categ... • Ramadan Special Recipes: http://sanaasrecipes.com/ramadan-spec... • Facebook : / sanaasrecipes • Instagram : sanaas_recipes • Ingredients • Kunafa dough – 300 gram • Unsalted butter – 100 gram (melted) • Thick cream – 250 ml • Mozzarella cheese – 200 gram • Pistachios – 3 tbsp (powdered) • Water - 1 ½ cup • Sugar - 2 ½ cup • Lemon Juice - 1 tbsp • Rose water - 2 tsp • Orange blossom water – 1 tsp

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