Youtor
Poke Recipe Ahi Poke with Seaweed Limu
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=4NPBEJrGFyU
✨AHI TUNA POKE BOWLS✨ Making a real-deal poke bowl at home couldn’t be easier. I start with my mom’s classic shoyu poke recipe, which you can make with salmon or ahi tuna (my fave!). Let it soak up a flavorful shoyu marinade, then pile it over warm rice. In Hawaii, poke bowls are simple as that – but at my house we like to add on crunchy cucumber, creamy avocado, LOTS of furikake, a little punchy wasabi mayo. • Perfectly balanced flavor just one bite will transport you straight to Hawai’i! 🌺🤙🏼 • 1 C Calrose rice, rinsed well • 1 lb sashimi-grade ahi tuna, diced ¾-inch cubes • ¼ large sweet onion, thinly sliced • 3 green onions, thinly sliced • 2-3 Tbsp shoyu or soy sauce • 1 Tbsp toasted sesame oil • 1 tsp Hawaiian sea salt • 1 tsp toasted sesame seeds • ¾ tsp crushed red pepper • optional: ¼ C ogo or limu (2 Tbsp dried rehydrated in 2 ½ C lukewarm water) • optional: 1 tsp finely chopped Inamona or macadamia nuts • optional toppings: diced English cucumber, sliced avocado, furikake, wasabi mayo (⅓ C mayo + 1-2 tsp wasabi paste, to taste) • Head to Plays Well With Butter for full printable recipe! 👇🏼 https://playswellwithbutter.com/ahi-t...
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