Youtor
Kerala Style Chicken Biriyani Recipe
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=4Sn7ZavopQk
Ingredients • Chicken - 1 kg • Basmati rice - 1 kg • onion - 5 nos • Ginger - 1 nos • Garlic - 6 or 7 nos • green chilli - 1 or 2 nos • Lemon - 1/2 piece • Coriander leaves -1 hand full. • Mind leaves -small hand full • Turmeric powder -1tbsp • Red chilli powder - 1 1/2 tbsptbsp • Garam masala - 1 tbsp • Coriander powder - 2 tbsp • Cashew nut - 250 grm • Raisins -250 grms • Cinnamon - 1 nos • cardamom- 3 or 4 nos • cloves - 2 or 3 nos • Star anise-1 nos • black pepper seed - 1 tsp • sait - 1 or 2 tbsp • oil - 3 or 4 tbsp • Method • Today , we have to prepare simple chicken biriyani recipe. • lets start our preparation, • Firstly we have to crush ginger and garlic into fine paste set aside. • Take a small bowl and squeeze half lemon juice and keep aside. • Take apan add cleaned chicken pieces ,turmeric powder,red chilli powder and coriander powder • Then add squeezed lemon juice,salt and crush ginger garlic paste. • Mix them well and marinated for half an hour. • Heat oil in a pan add some amount of chopped onion • Saute the onions until they are well caramelized. • Transfer the caramelized onion to a bowl and set aside. • Then add cinnamon , cardamom,cloves star anise and black pepper into the hot oil and saute them well. • Then add chopped onion and green chilli ,saute them well. • Add some salt and saute them well. • Now we have to add spices like turmeric powder, red chilli powder and fennel powder . • Then add coriander powder and pepper powder . • Mix them well and cook for 2 to 3 minutes. • Then we have to add marinated chicken pieces ,combine them well. • Then pour some water and mix them well. • Cover and cook till the chicken become soften. • Ones the chicken is well cooked ,remove from fire and set aside. • Then wash the rice thoroughly .then soak for half an hour. • Drain the water completely and set aside. • Heat water in a heavy bottom pan . • Add spices like cardamom, cinamon, cloves,star anise and black pepper seed . • Pour small amount of caramelized onion fried oil . • Add some salt and stir them well. • Then we have to add soaked basmati rice and mix them well • Cover and cook for some minutes. • Then add some caramelized onion and mix them well. • Cover and cook till the rice become well cooked . • Remove from fire and keep aside. • Heat ghee in a pan add cashew nuts and fry them well till they become golden brown . • Drain excess ghee and keep aside. • Then add raisins and fry them well. • Drain and keep aside. • Take a pan add cooked chicken masala . • On the top springle some fried onion, mint leaves and coriander leaves. • Then next layer we will add cooked basmati rice . • Finally we Springled caramelized onion ,fried cashew nut and raisins. • Just cover and cook for 6 to 7 minutes . • Remove from heat and keep aside. • serve the tasty chicken biriyani with salad. • • SUBSCRIBE: http://bit.ly/VillageCooking • Membership : / @villagecookingkeralayt • Business : [email protected] • Phone/ Whatsapp : 94 00 47 49 44 • Follow us: • Facebook : / villagecookings.in • Instagram : / villagecookings • Fb Group : / villagecoockings
#############################
