Youtor
How to Make Teriyaki Chicken on a Stick
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=4_lC-797RmA
Ingredients: (approx. 17 servings) • Chicken Thighs: 1 kg or 2.2 lb • Sugar: 1/4 cup/55 g/4 tbsp • Pineapple Juice: 2 tbsp • White Wine/Sherry Wine: 2 tsp • Curry Powder: 1/2 tsp • Garlic Powder: 1/4 tsp • Soy Sauce: 2 tsp • Chinese Five Spice Powder: 1/6 tsp • Salt: 1/8 tsp • White Pepper: 1/8 tsp • Oyster Sauce: 2 tsp • Hoisin Sauce: 2 tsp • Sesame Oil: 1 tsp • Bull Head BBQ Sauce: 2 1/2 tbsp • Beets Juice for color: 2 tbsp (optional) • Oil: For frying this is optional • Where to buy: Amazon • Bull Head BBQ Sauce link: http://amzn.to/1WQPYgP • Oyster Sauce: http://amzn.to/23x8MX5 • Hoisin Sauce: http://amzn.to/1PXdIKU • Five Spice Powder: http://amzn.to/1WQQ8EZ • Sesame Oil: http://amzn.to/23x8QWQ • Music from Audionetwork.com • Title: Magnetar
#############################
