Youtor
The Recipe for MASTERCHEF Church Service
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=4fjug-g2hvc
Hello, there may be those who are wondering how to use the Kübbümüşviye recipe or içlik meatball apparatus from the kilis kitchen. that's why I wanted to show you how to make içli köfte with içli köfte apparatus. I would appreciate it if you subscribe and like it for the sake of labor. • Ingredients For the Recipe for Meatballs with Simple Ingredients; • For the dough for dumplings with insli: • 2 cups bulgur meatballs • 1 teaspoon of semolina • 3 cups hot water • 1 teaspoon of flour • 1 egg • 1 teaspoon of chili paste • Paprika • Black pepper • Salt • For the inner mortar of the inner dumplings: • half a teaspoon of vegetable oil • 2 dried onions • 250g ground beef • half a cup of ground walnuts inside • 1 pinch of parsley • Cumin • Black pepper • Paprika • Salt • For frying: • Oil • Preparation: • 1. In a large frying pan, let's take the liquid oil and a small chopped onion and fry it. • 2. When the onions turn pink, add the minced meat. • 3. Add the pepper paste, spices and salt to the minced meat that has been roasted for about 5 minutes and let it roast for another 2-3 minutes. • 4. Finally, add the walnuts and chopped parsley to our cooked mortar and mix it. Let's take it off January stove and let it cool down. • 5. For the outside of the meatballs, let's take the meatball bulgur and semolina in a deep bowl. • 6. Let's add hot water, cover it with a stretch film and wait for the bulgur to swell for about 10 minutes. • 7. Then add the flour, egg, spices and salt, finally the pepper paste and let it knead nicely. • 8. At this stage, you can knead it more easily by wetting your hand. • 9. Let's open the stretch film about 20-25 cm long with the cutting device. • 10. Cut the bulgur from the mortar the size of a tangerine and place it on it. • 11 - And let's close the stretch film again and open it thinly with a roller. • 12. Thanks to the stretch film, it is possible to open the dough without sticking to the roll. • 13. Then we remove the stretch film from the base and cut it into circles with a suitable mold. • 14. Let's put a lot of minced meat in the middle. Let's close our meatballs by doubling them in the middle. • 15. When all the meatballs are ready, let's fry them by turning them in plenty of hot oil. • 16.I made 20 internal dumplings with these dimensions. Enjoy the food in advance for those who will try it. :) • • Bon Appetit • The Recipe for Delicious Easy Dumplings Without Bread. Preparation of meatball mortar or • • Breadless Yummy Meatballs Recipe. How... • The Easiest and Most Delicious Delicacy in the World is Delicious Food • • Dünyanın En Kolay En lezzetli Lezseti... • • MY INSTAGRAM ACCOUNT • / hatun_eli_ • MY TIKTOK ACCOUNT • @Hatun Eli
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