Homemade Southern Caramel Cake I Heart Recipes

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Hi everybody! Today we are making a Homemade Southern Caramel Cake completely from scratch: https://iheartrecipes.com/how-to-make... • This cake is a labor of love, but OH SO WORTH IT! It's a sweet, decadent, moist cake with a homemade caramel frosting. In this video, I show you how to make a delicious yellow cake from scratch. This is the easy part - simple ingredients make for a sweet, perfectly moist yellow cake that balances out the sweetness of the caramel icing. • To make a homemade caramel frosting, you have to make homemade caramel. Now, I know that sounds intimidating. But if you follow my instructions, I promise y'all will have a perfect caramel frosting! This homemade Southern Caramel Cake is a crowd-pleaser no matter what occasion you make it for. My family requests it ALL THE TIME! Do yourself a favor and try out this classic Southern dessert. • To find the exact measurement, instructions, and more, visit my blog here: https://iheartrecipes.com/how-to-make... • Timestamps for video: • 0:20 - Pour vegetable oil into a bowl. • 0:25 - Pour in granulated sugar. • 0:29 - Mix well. • 0:34 - Add eggs one at a time. • 0:43 - Mix until creamy. • 0:50 - Add sour cream to a bowl. • 0:53 - Pour in buttermilk. • 1:10 - Slowly mix in the dry and wet ingredients. • 1:35 - Pour in vanilla extract. • 1:41 - Fold in the vanilla. • 1:52 - Grease and flour the cake pans. • 2:22 - Pour the batter into the pans. • 2:30 - Shake to remove the air bubbles. • 2:35 - Bake for 25-30 minutes. • 2:40 - Remove the pans and cool. • 2:45 - For the frosting, add granulated sugar to a pan. • 2:50 - Melt the sugar. • 2:58 - In a separate pan, pour in heavy cream. • 3:00 - Pour in granulated sugar. • 3:05 - Add all purpose flour. • 3:09 - Whisk well. • 3:14 - Bring it to a boil. • 3:19 - Add a bit of cream mixture to the melted sugar. • 3:23 - Mix until smooth. • 3:28 - Add the caramel mixture to the cream mixture. • 3:32 - Boil for a couple of minutes. • 3:40 - Remove from the heat and add butter. • 3:45 - Mix until the butter is melted. • 3:50 - Add vanilla extract. • 3:55 - Transfer the caramel to a mixing bowl. • 4:08 - Mix for 20 minutes. • 4:18 - Place half of the frosting in the freezer. • 4:20 - Using the other half of the frosting, frost the first cake. • 4:30 - Stack and frost the second cake. • 4:40 - Finish frosting the cake with the cold frosting. • 4:58 - Slice and serve. • Loved this Homemade Southern Caramel Cake recipe? Here are some more recipes to try: • Southern Caramel Cake: https://iheartrecipes.com/southern-ca... • Caramel Pumpkin Coffee Cake: https://iheartrecipes.com/caramel-pum... • Caramel Apple Pull-Apart Bread: https://iheartrecipes.com/caramel-app... • Old Fashioned Hummingbird Sheet Cake: https://iheartrecipes.com/old-fashion... • • ~~~~~~~~~~~~~~~~~~~~~~~~ • About Me I Heart Recipes: Hey there, I'm Rosie - Welcome to my YouTube Cooking Channel. I love cooking, baking, and sharing my recipes. I'm a firm believer that cooking shouldn't be a chore, IT SHOULD BE FUN!!! Therefore, I'm here to share my fun, and easy recipes for everything including soul food favorites, old fashioned southern cuisine, restaurant copycat recipes, and your favorite comfort foods. Feel free to browse through my recipe collection and also come visit at http://www.iheartrecipes.com to print out the recipes for FREE! • Follow I Heart Recipes on social media: • INSTAGRAM http://goo.gl/3KaQ6Y • FACEBOOK http://goo.gl/fznA5i • TWITTER http://goo.gl/Js9pkn • PINTEREST http://goo.gl/49P6Hd • SUBSCRIBE! IT'S FREE! http://goo.gl/uE0vOi

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