Maple Bourbon Ribs on the REC TEC Pellet Grill

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=4rLaRoBuqUg

Recipe for making some maple bourbon ribs, smoked on the REC TEC pellet grill. • Recipe for the mop: • 3/4 cup apple cider vinegar • 3/4 cup bourbon • Mop ribs every 45 min or so until it's time to foil. • Recipe for the maple bourbon BBQ sauce: • 1/4 cup unsalted butter • 1/4 cup vegetable oil • 2 med onions, minced • 3/4 cup bourbon • 2/3 cup ketchup • 1/2 cup cider vinegar • 1/2 cup orange juice • 1/2 cup pure maple syrup • 1/3 cup molasses • 2 Tbsp Worcestershire sauce • 1/2 tsp ground black pepper • 1/2 tsp salt • Sauté the onions in the oil and butter over medium heat then stir in the rest of the wet ingredients. Bring to a slight boil then reduce heat and simmer for 30-40 min until it reduces by about half. • Check out REC TEC grills here ► http://amzn.to/HcFdnF • You can check out some of the grills, smokers, tech gadgets, tools, etc...that I recommend in my Amazon Store here ► https://bit.ly/StokedOnSmokeAmazon • I also am a HUGE fan of ThermoWorks products and have been using them for many years and highly recommend them. Check them out here ► https://bit.ly/StokedOnSmokeThermoWorks • SUBSCRIBE to the BBQ Bros newsletter ► http://bit.ly/BBQBrosNewsletter • SUBSCRIBE for more videos ► http://bit.ly/StokedOnSmoke • Thanks for watching! • Blog: http://bbqbros.net • Instagram: / bbqbros • Facebook: / bbqbrosblog • Twitter: https://twitter.com/#!/BBQBrosBlog • Pinterest: / bbqbros

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