CHILLI RECIPE Simple Tea Infused Lapsang Souchong Chilli High Tea London

YOUR LINK HERE:

http://youtube.com/watch?v=51223s64McM

Hi food and tea lovers, • I really enjoyed creating this recipe and loved the outcome, I hope you enjoy it as much as I did. Please drop a comment if you give it a go, I would love to know what you thought! • Ingredients: • 500g Beef mince • 2 tins Chopped tomatoes • 1 tin Red kidney beans • 2 Bell peppers • Mushrooms • 1 Red onion • 4+ cloves Garlic • Tomato paste • Sliced jalapenos • 1tsp Wholegrain mustard • 900ml Beef stock (made up from 2 stock cubes and 5 spoons of High Tea London's Formosa Lapsang Crocodile (but any Lapsang will do)) • Cayenne pepper • Whole bird's eye chilli • Chipotle chilli flakes • Paprika • Mahi green habanero sauce • Tabasco (habanero) • Worcestershire sauce • ... rice and cheese • • High Tea London Lapsang: https://highteas.co.uk/products/formo...

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