How to Use a Santoku Japanese Kitchen Knife Skills











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The santoku is easily the most well-known Japanese kitchen knife, and the favourite of many home cooks! Mike's here with his chefly skills to get you comfortable using your new santoku, or just convince you that you need one. • Grab yourself a santoku at https://knifewear.com/collections/san... • Not sure why you need one? Check out our article: https://knifewear.com/blogs/articles/... • Products Used in this video: • Larchwood endgrain cutting board: https://knifewear.com/products/larch-... • Masashi Koi Santoku: https://knifewear.com/products/masash... • Nigara SG2 Kurochi Tsuchime Santoku: https://knifewear.com/products/nigara... • Fujimoto Hammer Tone Santoku: https://knifewear.com/products/fujimo... • Fujiwara Denka Santoku: https://knifewear.com/products/fujiwa... • For all of your knife, sharpening, and kitchen related needs, head to https://knifewear.com/​ • Or visit Knifewear stores in Calgary, Edmonton, Ottawa, or Vancouver. • Join our community: • ▶ Instagram   / knifewear​   • ▶ Facebook:   / knifewear​   • ▶ Twitter:   / knifewear   • ▶ Discord:   / discord  

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