HOW TO MAKE HOT CHOCOLATE Tablea with COCONUT MILK

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TABLEA is a Spanish word-meaning tablet, and tsokolate is a Filipino word-meaning chocolate. It is a thick hot chocolate specially made from cacao balls.  • Dried local cocoa beans, most often from the province of Batangas, are roasted for a few hours before being ground to a rich, tsokolatey paste. • INGREDIENTS: • 2 pcs. cocoa tablets • 1 cup water • ¼ cup coconut milk • ¼ cup condensed milk • Cooking Time: 10 minutes • Facebook: •   / inini-kitchen-101871115431590   • Instagram: •   / ininikitchen11   • • #ininikitchen • #hotchocolate • #tablea • #tableyabatangas

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