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MUTTON POTATO CURRY HOMESTYLE MUTTON CURRY MUTTON CURRY
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=5gE3FF7tozU
Mutton Potato Curry | Homestyle Mutton Curry | Mutton Curry | Aloo Mutton Curry | Mutton Gravy | Mutton Curry with Coconut Milk | Aloo Gosht Recipe | Mutton Curry by Spice Eats | Mutton Gravy by Spice Eats • • Ingredients for Mutton Potato Curry: • Mutton, medium sized pieces with bones- 500 gms • Potatoes par boiled, peeled halved - 4 • To marinate: • Salt- 1 tsp • Red Chilli Powder- 2 tsp • Cumin powder- 1 tsp • Coriander powder- 2 tsp • Ginger garlic paste- 1.5 tsp • Whole spices: • Cinnamon- 2 small pieces • Cloves- 3 • Whole Peppercorns- 10-12 • Whole red chillies- 4 cut into pieces • Other Ingredients: • Onions, sliced- 2 medium (150 gms) • Red tomatoes, sliced- 2 medium (around 120 gms) • Thick Coconut milk -3 tbsp • Salt to season- 1/4 tsp • Refined oil- 3 tbsp • Preparation: • Marinate the mutton with items indicated. • Slice both the onions tomatoes • Par boil the potatoes, peel cut into halves. • Process: • Heat oil in a pan or pressure cooker. • Add the whole garam masalas pieces of red chillies. • Now add the sliced onions and fry on medium heat for 10 mins till golden brown in colour. • Add the marinated mutton sliced tomatoes. • Bhuno/Fry on medium heat for 5 mins. • Continue to fry on low heat for 10-12 mins till tomatoes are soft and pulpy. • Add 300 ml water, give a mix and pressure cook for 4 whistles till mutton is tender. Alternatively continue to cook covered in a pan for 45-60 mins till mutton is soft. • Once the mutton is soft, add the boiled potato pieces. Cook for 2 mins on low heat. • Add the coconut milk, cover and cook for 5 minutes till oil separates. • Serve with a bowl of rice. • • #muttonpotatocurry #muttoncurry #homestylemuttoncurry #muttongravy #easymuttoncurry #spiceeats #spiceeatsrecipes #spiceeatsmutton
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