MidAutumn Festival Delights at Wan Li Restaurant Mooncakes amp Chefs Table Experience

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=69jC7REb9u0

Step into the enchanting world of Wan Li Restaurant at the Renaissance Hotel Johor Bahru, where we celebrate the Mid-Autumn Festival in style! • In this video, we explore the exquisite Mooncake Chef's Table, featuring their theme, Savor the Flavors of the Mid-Autumn Festival. We take you through their beautifully crafted mooncakes, including traditional favorites like Pure Lotus Paste with Double Yolks and innovative snow skin flavors like Taro Truffle and Musang King Durian. • But that’s not all! We also dive into the culinary wonders served at the Chef's Table, starting with the Assorted Dried Seafood Thick Soup with Crab Meat, followed by the Cantonese Roasted Duck with Plum Sauce, and the Wok-Fried De-shelled Prawns with Golden Garlic Mayo. • The adventure continues with the Braised Mini Abalone with Chinese Mushrooms and Garden Greens, and finishes with Fried Organic Brown Rice with Edamame and Pickled Broccoli. • Join us for this unforgettable food journey, and get ready to savor the true essence of the Mid-Autumn Festival. • Don’t forget to like, comment, and subscribe for more foodie adventures! • #midautumnfestival #WanLiRestaurant #Mooncakes #FoodieAdventures #Jomtaralets

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