The BEST Old Fashioned Pickled Eggs











>> YOUR LINK HERE: ___ http://youtube.com/watch?v=6CrPNT9yaf4

2 cans beets • 12 eggs hard boiled • Juice from beets (roughly 2 cups) • 3 cups cider vinegar • 2/3 cup sugar • Heat until sugar dissolves and cool to room temp • Pour over eggs and beets • Let sit in the fridge for 5-6 days to marinate and achieve the best flavor. Store eggs in the refrigerator • #pickledeggs #pickledbeets

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