柑橘包 amp 寿桃包 Mandarin Orange amp Longevity Peach Bun

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=6TVn9hJRToM

因为柑橘包的食材跟寿桃包是一样的，所以Fee也顺道教大家如何制作寿桃包。一个视频学两种包子，上课咯！ • 分量：5-6人份 • 准备时间：45分钟 • 煮时：12分钟 • 材料： • 300克包粉 • 160毫升牛奶 • 3克酵母 • 25克糖 • 13克食油 • 适量莲蓉*（内馅） • 做法： • 1. 全部材料搅打成光滑面团 • 2. 把面团揉成长条状，分割成每粒55克的小面团 • 3. 把小面团搓圆，压扁再杆开 • 4. 包入内馅揉成柑橘和寿桃形*，待发25-30分钟 • 5. 水煮滚后开始蒸制12分钟 • 6. 蒸好后趁热享用，口感最佳 • *小提示： • 1. 现成莲蓉在烘培店都找得到 • 2. 柑橘包揉成形时，在表层涂上橙色素 • 3. 寿桃包蒸好后用汤匙压出线条后上色 • • Learn how to make two types of gorgeous looking bun in one video • Portion: 5-6 pax • Prep Time: 45 minutes • Cook Time: 12 minutes • Ingredients: • 300g pau flour • 160ml milk • 3g instant dry yeast • 25g sugar • 13g oil • Reasonable portion of sweet bean paste* (filling) • Steps: • 1. Put all ingredients into a bowl and mix into a smooth dough • 2. Knead dough into long shape, divide into small portions of 55g each • 3. Shape small dough into balls, flatten to prepare space for fillings • 4. Insert fillings and shape into mandarin orange or longevity peach, leave it for around 25-30 minutes to rise • 5. Steam in for 12 minutes with boiled water • 6. Consume right after steaming for the best texture • Tips: • 1. You may buy ready-made lotus seed paste from baking store to save time • 2. After shaping the mandarin orange bun, apply orange colouring on the surface • 3. After shaping the longevity peach bun, make lines with spoon press then apply colouring on the surface • • Music by MBB - Good Vibes • • #南洋风味家常菜单 #民间高手 #nanyangkitchen • Visit our website for more recipe: https://www.nanyangkitchen.co/ • Like us on FB: / nanyangkitchen.co • Follow us on IG: / nanyangkitchen.co • Subscribe to our YT channel: / nanyangkitchen

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