Pati Jinich How to Make Salsa Macha

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Pati demonstrates how to make salsa macha, a very thick and unusual salsa that comes from the state of Veracruz. Instead of being tomato or tomatillo based like many other Mexican salsas, it uses chipotle chiles, nuts and seeds. It is spicy, savory, and a tiny bit sweet with a hint of acidity. Her recipe is available in English and Spanish, see links below... • English: https://patijinich.com/salsa-macha-2/ • Spanish: https://patijinich.com/es/salsa-macha-2/

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