Discovering Louisiana Culture of Cooking











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A Louisiana native and owner of the classic Cajun restaurant Mosquito Supper Club, Melissa Martin takes us deep into some of the richest culinary heritage in the country. Her New Orleans-based restaurant started small and continues to support local fishermen, crabbers, and Louisiana culture by bringing traditional foods to the table to be enjoyed by both locals and visitors from around the world. • This video is proudly produced in partnership with the Louisiana Office of Tourism: https://www.louisianatravel.com/ • DOWNLOAD OUR APP • APPLE: https://itunes.apple.com/us/app/trave... • ANDROID: https://play.google.com/store/apps/de... • MORE FROM MATADOR NETWORK • WEB: http://matadornetwork.com/ • INSTAGRAM:   / matadornetwork   • YOUTUBE:    / matadornetwork   • FACEBOOK:   / matadornetwork   • ABOUT MATADOR NETWORK • MatadorNetwork.com and its social channels are the #1 digital destination for affluent millennial travelers and adventurers. With over 9 million monthly uniques and millions of social followers, we are the world's leading independent travel media outlet. • ABOUT MATADOR STUDIOS • MATADOR STUDIOS specializes in ideating, producing and distributing the most engaging branded video content on the Web. We work with some of the most talented filmmakers in the world to create broadcast quality video content for use across digital, social or broadcast. • WEB: https://matadornetwork.com/content/ab... • TRAVEL | ADVENTURE | TRAVEL CULTURE | #TRAVELSTOKE #travel #cooking #louisiana

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