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Chicken Cobbler Recipe How to Make a Delicious Comfort Food
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Learn how to make a delicious and comforting Chicken Cobbler with this easy-to-follow recipe! It's a classic dish that combines savory chicken and vegetables with a fluffy and buttery topping. #chickencobbler #comfortfood #recipe #cooking #dinner #delicious #shorts • #ChickenCobbler, • #ComfortFood, • #Baking, • #RecipeVideo, • #HomeCooking, • #EasyRecipes, • #Savory, • #Buttery, • #Vegetables, • #ShreddedChicken, • #Carrots, • #Peas, • #Celery, • #Thyme, • #FluffyTopping, • #Delicious, • #Yummy, • #Tasty, • #FoodPhotography, • #FoodStyling, • #FoodBloggers, • #FoodInfluencer, • #FoodTrends, • #CookingTips, • a recipe for Chicken Cobbler: • Ingredients: • 2 cups of cooked, shredded chicken • 1 cup of chopped carrots • 1 cup of frozen peas • 1 cup of chopped celery • 1/2 cup of chopped onion • 1 tablespoon of olive oil • 1/4 cup of all-purpose flour • 2 cups of chicken broth • 1/2 cup of milk • 1 tablespoon of chopped fresh thyme • Salt and pepper, to taste • For the cobbler topping: • 1 cup of all-purpose flour • 1 1/2 teaspoons of baking powder • 1/4 teaspoon of salt • 4 tablespoons of cold butter, cubed • 1/2 cup of milk • Instructions: • Preheat your oven to 375°F (190°C). • In a skillet, heat the olive oil over medium heat. Add the chopped onion, carrots, and celery, and cook for 5-7 minutes or until they are tender. • Sprinkle the flour over the vegetables and stir until everything is coated. Gradually pour in the chicken broth and milk, stirring constantly until the mixture comes to a boil and thickens. • Add the cooked, shredded chicken, peas, chopped thyme, salt, and pepper, and stir everything together. • In a mixing bowl, combine the flour, baking powder, and salt. Add the cubed butter and cut it into the flour mixture until it resembles coarse crumbs. Pour in the milk and stir until a dough forms. • Spoon the cobbler dough over the top of the chicken and vegetable mixture in the skillet, leaving some gaps for the steam to escape. • Bake the cobbler in the preheated oven for 25-30 minutes or until the topping is golden brown and the filling is bubbly. • Let the cobbler cool for a few minutes before serving. Enjoy! • This recipe serves 4-6 people. • I hope you enjoy making and eating this delicious Chicken Cobbler!
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