How To Make Turkish Ezme Salad Vegan Food

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=6tNKTxPmIT0

If you come to a Turkish restaurant you've probably seen this ezme salad or kind of meze serves as an appetizer. It is a hot, finely chopped tomato salad with herbs and special sauce. Very easy to make and goes extremely well with grilled meat and or fresh lavash bread. • Ingredients for Ezme Meze Salad: • 2 big tomatoes • 1 medium onion • 2-3 mild hot or sweet green pepper • half sweet red pepper • 1 clove garlic • handfull of fresh parsley, mint (optionally purple basil) • 1 tbsp hot red pepper paste (It might be too hot so add it carefully or if you don't prefer you can use sweet red pepper paste too) • about 2 tbsp pomegranate molasses • about 3 tbsp olive oil • salt to taste • 1 tsp dried mint • For more Turkish Cuisine recipes don't forget to subscribe and press the notification button: / @tft • Follow me from on social media and website • INSTAGRAM: www.instagram.com/turkishfoodrecipes_ • Facebook: / turkish-food-recipes-by-aysenur-altan-2260...

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