초보도 성공하는 맛있는 소고기 미역국 끓이기 생일 미역국 만드는 법











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Welcome to my Korean cooking channel! 🌟 • Today, I'm sharing a super simple and delicious recipe for Miyeokguk (Korean Seaweed Soup). • This traditional Korean dish is not only healthy but also incredibly easy to make. Whether you're new to Korean cuisine or a seasoned home cook, you'll love how quickly you can prepare this nutritious soup. • In this video, I'll walk you through the step-by-step process of making Miyeokguk. Perfect for any occasion, this soup is especially popular for birthdays and post-partum recovery in Korea. • Join me and discover the secrets to making a flavorful and comforting bowl of Miyeokguk right in your own kitchen.😊 • ---------------------------------------------------------- • Making seaweed soup • • 🥕Recipe ingredients) • 20g dried seaweed • 150g beef • ​ • seasoning) • 1 tablespoon sesame oil • 2 tablespoons soy sauce • 2 tablespoons anchovy sauce • 1 tablespoon minced garlic • 2 liters of water • *If there is insufficient seasoning, season with salt. • • • • • • #koreancooking • #koreancuisine • #koreanfoodrecipe

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