Julia Childs Beef Tournedos Gourmet Fancy Dinner 😮 Jamie amp Julia











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Making my way through Julia Child's Mastering the Art of French Cooking cookbook... like the movie Julie Julia . Today I make a fancy gourmet dinner of Beef Tournedos wrapped in bacon with madeira mushroom sauce and sides of buttered asparagus and potatoes sauteéd in butter. • Julia Child's Cookbook: https://amzn.to/3jLKiW4 • Patreon Support:   / antichef   • Merch: https://teespring.com/stores/anti-che... • Mailing List: https://www.anti-chef.com • Follow Me Here: • Instagram:   / antichefjamie   • Facebook:   / antichefjamie   • What I Use (Amazon Store): https://www.amazon.com/shop/antichefj... • Music: https://www.epidemicsound.com • __________________________________________________ • (serving for 4, I quartered this) • 3-4 tbsp butter • ½ lb fresh mushrooms • 2-3 tbsp more butter • 1 tbsp oil • 2 tbsp shallots, minced • Salt pepper to taste • 4 filet steaks 1-1 1/2” thick 2½” in diameter, wrapped in a strip of bacon • 2 tbsp more butter • 1 tbsp oil • Salt pepper to taste • ½ cup beef stock • 1 tbsp tomato paste • ¼ cup Madeira mixed with ½ tbsp cornstarch • parsley • asparagus • butter • seasoning • baby potatoes • ...butter

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