Red Amaranthus Masiyal சிவப்பு கீரை மசியல்

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Sivappu Keerai Masiyal is made with Red Amaranthus leaves, lentils, and various spices. It pairs excellently with steamed rice or roti. • Ingredients for Recipe: • Keerai (Greens) – 1 bunch • Green Gram Dal – ½ cup • Garlic flakes – 10 • Onion (Medium size) – 1 • Tomato (Medium size) – 1 • Green Chillies – 2 • Jeeragam (Cumin) - 2 teaspoons • Turmeric powder – ¼ teaspoon • Salt – 1 teaspoon or as per taste • *For Seasoning:* • Oil - 2 teaspoons • Mustard - ½ teaspoon • Urad Dal - 1 teaspoon • Red Chillies - 2 • Instructions at https://www.kamalascorner.com/gravies...

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