Youtor
The Good Cook Episode 4
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=88hMZw4Whp4
Award-winning food writer Simon Hopkinson shares his passion and expertise as he creates truly delicious meals. Drawing on his years of professional experience, Simon shows how food fit for a restaurant table can be made at home. • With useful tips and tricks of the trade, Simon demonstrates how to make his mother's cheese and onion pie, delicious Tuscan tomato and bread salad, Rockefeller-style mussels, tender breast of lamb with onions, and the perfect orange caramel custard/creme caramel. • Across the series, Simon introduces the ingredients he cannot live without. In this episode, Simon shares his love for sour dough bread and mussels. • http://www.bbc.co.uk/programmes/b012w4m3
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