How to Activate Dry Yeast

>> YOUR LINK HERE: ___ http://youtube.com/watch?v=8CYUB5O0UrM

Using sugar to help activate the dry yeast is a baking technique for the books. The yeast is a live organism and needs food to thrive—hence, the sugar! Watch our 40-second video to learn how. • Ingredients: • • active dry yeast • • warm water (between 105–115 degrees) • • sugar (if called for in your recipe) • Get the Recipe: http://everydaydishes.com/simple-food...

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