Special pigeon soupits good for you when the spring comes春暖花开,来一碗梅花鸽子汤补补元气!Liziqi channel











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Liziqi channel • Plum blossoms, so I stew a warm pot of warm Dove Soup with Plum Blossom and Angelica ! The flavor of the wild angelica sent by the villagers in Ganzi is very heavy, so I just used a little bit. The same method can also be made of Plum Blossom and Angelica Porridge • 寒梅花开,那就炖一锅补气暖胃的“梅花当归鸽子汤”吧!当归是甘孜老乡送的野生当归味道很重,所以我只放了一点。同样的方法也可以做“梅花当归粥”。 • Subscribe to Liziqi Channel on YouTube: https://goo.gl/nkjpSx • more videos of my channel: • Spring 春之卷(playlist):   • Spring 春之卷   • Click the link to translate: https://is.gd/IUWn1A • #LiziqiChannel # LýTửThất #李子柒 #Chinesefood #리즈치

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