Sannas recipe How to make sannaGoan idli recipegoan recipes healthy breakfastSanna

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SANNA /SANNAS / GOAN STEAMED CAKE / MANGALOREAN IDLIS • INGREDIENTS • • Raw rice – 3 cup [ sona masoori ] • • Urad dal – 2 tbsp [optional ] • • Freshly grated coconut - 1 cup • • Cooked rice or poha – 3/4 cup • • Active Dry yeast – 1 tsp [ use fresh one ] • • Sugar – 3 tbsp • • Salt to taste • PREPARATION • 1. Clean ,wash , rinse and soak the rice + urad dal for 4 – 5 hrs . • 2. Add the poha to the soaked rice , just 10 mins before you grind . • 3. Take the rice + poha + yeast + sugar in a mixer jar and grind it into fine smooth batter by adding required amount of water . • 4. Transfer the batter to a big vessel , mix well with clean hands . • 5. Cover and keep aside for fermentation for 6 – 8 hrs till the batter increases 3 times more in quantity . In cold regions ,you have to keep for more time may be upto 10 or 12 hrs . • 6. ***Keep a plate under the batter vessel ,as sometimes it overflows . • 7. After fermentation ,you will see lot of bubbles and the batter will be very light ,start mixing with a ladle. • 8. Once you start mixing the batter will settle down . • 9. Add salt and mix well .Batter is ready to use . • 10. Batter should be of smooth thick flowing consistency .[even if the batter is thin ,the sannas will come perfect ] • METHOD • Grease small vatis / steel bowls / ramekins / katoris with oil . • Put the idli steamer on stove . • Pour a ladle of batter in the greased vatis upto 3/4 level . • Place the vatis in the steamer and steam for 10 to 12 mins depending on the size of vati . • Once done ,allow to cool . • Remove it carefully with a spoon . • Serve it hot with any SouthIndian accompaniments or non veg gravy . • *** Urad dal gives softness to the sannas . • VARIETIES OF CHUTNEY RECIPES – https://maryzkitchen.com/?s=chutney • VARITEIES OF IDLI RECIPES – https://maryzkitchen.com/?s=IDLI • VARIETIES OF DOSA RECIPES – https://maryzkitchen.com/?s=dosa • VARIETIES OF SAMBAR RECIPES – https://maryzkitchen.com/?s=sambar • VARIETIES OF APPE RECIPES – https://maryzkitchen.com/?s=appe • VARIETIES OF IDIYAPPAM RECIPES – https://maryzkitchen.com/?s=idiyappam • VARIETIES OF APPAM RECIPES – https://maryzkitchen.com/?s=appam

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