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自製英式鬆餅 豬柳蛋漢堡 English Muffin by 點Cook Guide
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=92IHX2fqGAk
English Muffin 自製英式鬆餅 豬柳蛋漢堡 • 6pcs • 300g Bread flour • 160ml Milk • 5g Sugar • 5g Salt • 1pc Egg • 10g Butter • 1tsp Water • 5g Instant yeast • 15g Corn Flour • More recipe： • --------------------------------------------------------- • Strawberry Napoleons • • 士多啤梨千層酥 Strawberry Napoleons [by 點Coo... • Portuguese Custard Tarts • • 葡式蛋撻 Portuguese Custard Tarts [by 點Co... • Butterfly Cracker • • 蝴蝶酥Butterfly Cracker [by 點Cook Guide] • Puff Pastry • • 製作酥皮麵糰Puff Pastry [by 點Cook Guide] • --------------------------------------------------------- • Recipe: • http://dimcookguide.com/english-muffin/ • Facebook: • https://goo.gl/Fo5hMy • Instagram: • https://goo.gl/4mbHfZ • Youtube channel: • https://goo.gl/ktnACG • Keyword: • 豬柳蛋漢堡/豬柳/豬柳強/m記/麥記/mcdonald/simple/recipe/食譜/簡單
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