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How to Cook Calderetang Baboy
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=95myX7HIxYk
Calderetang Baboy or Pork Kaldereta is a version of Filipino pork stew. This dish has a tomato based sauce and makes use of liver spread. The latter gives the dish its identity. • Here are the ingredients: • 2 lbs. pork belly, cubed • 1 small red bell pepper • 1 small green bell pepper • 3 medium ripe tomato, wedged • 4 ounces Filipino style tomato sauce • 3 ounces liver spread • 2 medium potato, diced • 1 medium carrot, diced • 1 medium yellow onion, diced • 4 cloves garlic, crushed and chopped • 3 to 4 cups water • 6 tablespoons cooking oil • Salt and ground black pepper to taste • Visit http://panlasangpinoy.com for more recipes
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