What I Eat on WW2 Rations Blitz Soup short recipe food WW2
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This is an authentic wartime recipe for Blitz Soup from Gert Daisy's Wartime Cookery Book. • Blitz Soup Ingredients • 1 carrot • 1 turnip • 1 leek or onion • 1 or 2 potatoes • A few bones • 1 stick celery • 4 tumblerfuls of stock or water • Meat or vegetable extract • Salt Pepper • Mince all the vegetables or cut them very small (unless you like them chunky like me!) • Place in pan with stock or water with seasoning (and bones) and simmer for 30 minutes to 1 hour • When almost cooked add meat or vegetable extract and extra seasoning if required • • • 200+ WW2 recipes at: http://www.the1940sExperiment.com . • FREE downloadable Pandemic Pantry cookbook: https://the1940sexperiment.com/pandem... • #wartimerecipes #ww2 #recipe #rationing #ww2recipes
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