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CHICKEN SALPICAO How to make Chicken Salpicao Pinoy Simple Cooking
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CHICKEN SALPICAO | How to make Chicken Salpicao | Pinoy Simple Cooking • This is one simple dish packed with flavors. A quick stir fry with a few ingredients but full of flavors. So simple yet so fancy! • Sharing you another way to make Chicken Salpicao. So easy to make and great for busy weeknights. • CHICKEN SALPICAO : • Ingredients: • 2 lbs. chicken - cut into cubes • 1 cup mushrooms • 1/4 cup liquid seasoning • 1/4 cup Worcestershire sauce • 1 tbsp. paprika • 1 head garlic - sliced • 5 cloves garlic - minced • 1/4 tsp pepper • 4 tbsp. olive oil(or any oil) • Scallions -sliced • Directions: • 1. In a large bowl, combine liquid seasoning, Worcestershire sauce, paprika and minced garlic. Mix until well combined. • 2. Add the chicken. Mix until chicken is fully covered with sauce. • 3. Cover and let it marinate in the fridge for at least 1 hour. • 4. In a pan, heat 2 tbsp. oil over medium heat and fry sliced garlic until lightly browned. Remove from the pan. Set aside. • 5. On the same pan, add oil and sear chicken until brown. (I like it more caramelized brown). • Sear chicken by batches. Do not overcrowd the pan. • 6. Once the second batch is cooked, put back the first batch. • 7. Add the marinade and let it boil for 5 mins. • 8. Add pepper and fried garlic. • 9. Add sliced scallions. • 10. Serve and Enjoy with steamed rice! • 4. Make the basting sauce, in a small bowl combine soy sauce, ketchup, oyster sauce, sesame oil, briwn sugar and pepper. Mix until well combined and sugar is dissolved. • 5. Arrange pork belly in a single layer on a hot grill. • 6. Cook each side for 3 min. • 7. Brush with basting sauce each side. • 8. Continue to grill until pork is cooked through. • 9. Serve with your favorite dipping sauce! • • This is Pinoy Simple Cooking sharing ideas on how to make cooking simple, fun and easy. You can also learn recipes that can also be great for business ideas. You are also welcome to share your recipes just comment down below. • Thank you for watching! Please don't forget to subscribe and comment down below! • ✔️ Subscribe to my Channel: / pinoysimplecooking • 🔔 RING the BELL Icon to get notifications when I have a new video up. • 🙏🏼 Ad majorem Dei gloriam! • Social Media: • Facebook: www.facebook.com/PinoySimpleCook • Instagram: www.instagram.com/pinoysimplecooking • Song: MusicbyAden - Dusk (Vlog No Copyright Music) • Music provided by Vlog No Copyright Music. • Video Link: • MusicbyAden - Dusk (Vlog No Copyright... • Check out some more Pinoy Simple Cooking! • Easy Saucy Chopsuey • • HOW TO MAKE CHOPSUEY | PERFECT SAUCY... • Quick and Easy Beef Binagoongan • • How to cook Beef Binagoongan | Filipi... • Braised Beef • • FILIPINO BRAISED BEEF | Chowking Styl... • Pork Adobo • • PORK ADOBO Pinoy Style | How to cook ... • Pinakbet • • How to cook PINAKBET | PORK SHRIMP PI... • Bistek Tagalog • • How to cook Bistek Tagalog | BEEF STE... • Simple and Easy Bibingka • • How to make Easy Bibingka | Soft, Moi... • Chicken Adobo • • How to cook Chicken Adobo | Filipino ... • Chicken Afritada • • How to cook Chicken Afritada | New wa... • Sweet and Sour Fish • • AIR FRY FISH in Sweet and Sour Sauce... • Brazo de Mercedes • • How to make Brazo de Mercedes | Brazo... • Chocolate Chip Walnut Banana Bread • • Chocolate Chip Walnut BANANA BREAD P... • Royal Bibingka • • How to make Royal Bibingka | Soft, Mo... • Mango Ice Cream • • How to make MANGO ice cream | 3 ingre... • #howtomakeChickenSalpicao #ChickenSalpicao #PinoySimpleCooking
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