Meatball Rigatoni Pasta Bake
>> YOUR LINK HERE: ___ http://youtube.com/watch?v=AXWuW4kqv2I
This delicious meatball and pasta recipe is the perfect family dinner. The pasta bake features Napolina’s rigatoni pasta, tomatoes and olive oil for the best quality flavours, and uses lean pork mince to create the tastiest meatballs. • See more delicious recipes at http://www.napolina.com/recipes • 6 tablespoons Napolina Light in Colour Olive Oil • 2 cloves garlic, finely chopped • 1 large red onion, finely chopped • 1 red pepper, chopped • Handful fresh basil leaves, finely chopped • 2x 400g cans Napolina Chopped Tomatoes • 500g lean pork mince • 100g fresh breadcrumbs • 1 large egg, beaten • 6 tablespoons plain flour • 500g Napolina Rigatoni • 1 mozzarella ball, sliced • 100g Parmesan cheese, grated • Salt and black pepper • If you enjoyed our Meatball pasta bake, we think you'll love... • Spicy Meatballs • http://www.napolina.com/recipes/meat/... • Baked Sausages with Cherry Tomatoes • http://www.napolina.com/recipes/meat/... • Classic Bolognese • http://www.napolina.com/recipes/meat/...
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